
Ceylon cinnamon, Madagascar vanilla, cardamom, tonka beans, aged 7-year-old rum and aromatic coffee with red fruit, grapefruit and honey flavors, compose the flavor wealth of Imperial Porter. The addition of rye and roasted malts enhance its body, which rests on 9 alcoholic degrees and leaves a rich, flavorful and aromatic aftertaste.
A lovely, warming, strong and roasted rum-barrel aged Imperial Porter with spicy notes of cinnamon and vanilla.
Enjoyed in Thessaloniki Beer Festival in Greece, September 2025.